Introduction: Come on in! |
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10 | (6) |
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Helpful Things Tools for Becoming a Confident Home Cook |
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16 | (17) |
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18 | (4) |
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Organizing Your Ingredients |
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22 | (2) |
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24 | (3) |
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27 | (3) |
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30 | (3) |
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First Things First Breakfast |
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33 | (34) |
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Artichoke, Sun-Dried Tomato, and Feta Egg Casserole |
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34 | (3) |
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Chewy No-Bake Granola Bars |
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37 | (1) |
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Maple-Roasted Berry Yogurt Parfaits |
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38 | (3) |
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41 | (1) |
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Cinnamon Streusel French Toast |
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42 | (3) |
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Pumpkin-Chocolate Chip Streusel Muffins |
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45 | (1) |
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Perfect Buttermilk Pancakes |
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46 | (3) |
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49 | (1) |
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Cinnamon Rolls, aka Parry Rolls |
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50 | (4) |
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54 | (3) |
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Sweet Potato and Kale Hash |
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57 | (1) |
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58 | (3) |
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61 | (1) |
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Peanut Butter-Chocolate Chip Energy Bites |
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62 | (1) |
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63 | (1) |
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64 | (3) |
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Getting Things Started Appetizers |
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67 | (30) |
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Baked Brie with Apples and Salted Caramel Sauce |
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68 | (3) |
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71 | (2) |
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73 | (1) |
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74 | (3) |
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Rainbow Vegetable Summer Rolls with Peanut Dipping Sauce |
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77 | (1) |
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Vegetable Platter with Avocado Green Goddess Dip and Greek Yogurt Ranch Dip |
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78 | (5) |
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Four-Cheese Spinach and Artichoke Dip |
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83 | (1) |
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Pear, Brie, and Rosemary Flatbreads |
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84 | (3) |
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Everything-Bagel Cheese Straws |
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87 | (1) |
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Cauliflower-Quinoa Fritters with Romesco Sauce |
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88 | (2) |
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Creamy Hummus with Baked Pita Chips |
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90 | (2) |
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92 | (1) |
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93 | (4) |
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More Than Just Lettuce Salads |
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97 | (20) |
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Everyday Butter Lettuce Salad |
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98 | (3) |
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Kale and Wild Rice Salad with Maple-Mustard Vinaigrette |
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101 | (1) |
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102 | (3) |
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Grilled Shrimp Salad with Pineapple and Cilantro Vinaigrette |
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105 | (1) |
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Chickpea, Avocado, and Feta Salad |
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106 | (3) |
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Baby Potato Salad with Bacon and Simple Lemon-Herb Dressing |
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109 | (1) |
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Fruit Salad with Citrus-Poppy Seed Dressing |
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110 | (3) |
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113 | (1) |
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Grilled Balsamic Chicken and Peach Salad |
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114 | (3) |
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117 | (22) |
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Creamy Roasted Cauliflower Chowder |
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119 | (1) |
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120 | (3) |
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Chipotle-Sweet Potato Chili |
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123 | (1) |
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Minestrone with Parmesan Crisps |
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124 | (3) |
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Sausage, Kale, and Gnocchi Soup |
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127 | (1) |
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Roasted Butternut Squash and Pear Soup with Candied Pepitas |
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128 | (3) |
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Tomato Basil Soup with Cheesy Garlic Dunkers |
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131 | (1) |
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Slow Cooker Chicken Tortilla Soup with Spiced Tortilla Strips |
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132 | (2) |
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Slow Cooker Lentil Vegetable Soup |
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134 | (2) |
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136 | (3) |
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Come on in, pick out something tasty to whip up, then roll up your sleeves--our kitchen is always open! |
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More Veggies, Please! Side Dishes |
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139 | (18) |
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141 | (2) |
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Shredded Brussels Sprouts with Parmesan and Hazelnuts |
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143 | (1) |
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144 | (3) |
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Stir-Fried Snap Peas with Orange, Ginger, and Sesame Seeds |
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147 | (1) |
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Sweet Potato Fries with Magic Green Tahini Sauce |
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148 | (3) |
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Simple Skillet Green Beans with Lemon and Garlic |
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151 | (1) |
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Crispy Garlic-Rosemary Smashed Potatoes |
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152 | (3) |
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Brown Butter-Honey Carrots with Fresh Thyme |
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155 | (2) |
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Any (Meatless) Night of the Week Vegetarian Main Dishes |
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157 | (40) |
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158 | (3) |
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161 | (2) |
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Enchilada-Stuffed Sweet Potatoes |
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163 | (4) |
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Goat Cheese Pasta with Spinach and Artichokes |
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167 | (1) |
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Roasted Butternut Squash Farro with Kale-Walnut Pesto |
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168 | (3) |
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Sweet and Spicy Tofu with Zucchini Noodles |
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171 | (1) |
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172 | (1) |
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Potato, Fontina, and Rosemary Pizza with Whole-Wheat Crust |
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173 | (4) |
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Crispy Bean Tostadas with Smashed Avocado and Jicama-Cilantro Slaw |
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177 | (1) |
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Garlic-Bread Eggplant-Parmesan Sandwiches |
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178 | (3) |
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Cauliflower and Chickpea Curry |
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181 | (1) |
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Spiced Cauliflower and Chickpea Tacos |
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182 | (3) |
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Pesto-Havarti Mac and Cheese |
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185 | (2) |
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Shells with Cheese and Trees |
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187 | (1) |
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Black Bean-Quinoa Enchilada Bake |
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188 | (3) |
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Spaghetti Squash with Broccolini, Tomatoes, and Garlic Bread Crumbs |
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191 | (1) |
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192 | (2) |
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Getting Dinner on the Table |
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194 | (3) |
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Dinner Is Served Meat and Fish Main Dishes |
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197 | (40) |
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198 | (3) |
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201 | (2) |
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Aunt Whitney's Crispy Coconut Chicken Fingers |
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203 | (1) |
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Grilled Salmon with Mango-Avocado Salsa |
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204 | (3) |
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Honey-Mustard Sheet-Pan Chicken with Brussels Sprouts |
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207 | (1) |
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208 | (2) |
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Grilled Steak Tacos with Chimichurri |
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210 | (2) |
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212 | (5) |
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Salsa Verde-Chicken Stacked Enchiladas |
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217 | (2) |
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219 | (3) |
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222 | (3) |
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Josh's Favorite Double Cheeseburger |
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225 | (1) |
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226 | (2) |
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Honey-Mustard Pork Tenderloins with Carrots |
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228 | (1) |
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Ginger-Garlic Shrimp Stir-Fry |
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229 | (1) |
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Asian-Glazed Sheet-Pan Salmon and Broccoli |
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230 | (3) |
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Oven-Baked Cod with Wine-Herb Sauce |
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233 | (1) |
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234 | (3) |
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Cookies: Make the World a Better Place |
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237 | (28) |
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Our Favorite Chocolate Chip Cookies |
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241 | (3) |
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Dad's Famous Frozen Cookies |
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244 | (1) |
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Toasted Coconut, White Chocolate, and Macadamia Cookies |
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245 | (1) |
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Easy Frosted Sugar Cookies |
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246 | (2) |
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Chocolate-Mint Whoopie Pies |
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248 | (3) |
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251 | (1) |
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Deep-Dish Brownie Cookies |
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252 | (2) |
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Lemon-Almond Cookies with Lemon Glaze |
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254 | (1) |
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Brown Butter-Salted Caramel Snickerdoodles |
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255 | (4) |
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Triple-Chip Chocolate Cookies |
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259 | (1) |
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Biscoff Oatmeal Sandwich Cookies |
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260 | (3) |
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Toffee-Chocolate Chunk Skillet Cookie |
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263 | (2) |
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Make Sure to Save Room Dessert |
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265 | (22) |
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Peach Cobbler with Buttermilk Biscuit Topping |
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266 | (3) |
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Lemon-Poppy Seed Bundt Cake |
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269 | (1) |
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Peanut Butter-Fudge Ice Cream Pie with Chocolate Cookie Crust |
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270 | (3) |
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Chocolate Celebration Cake |
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273 | (2) |
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275 | (2) |
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Peanut Butter Caramelitas |
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277 | (1) |
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Berry Galette with Vanilla-Mascarpone Whipped Cream |
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278 | (3) |
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Brown Butter Banana Cake with Brown Butter-Cream Cheese Frosting |
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281 | (4) |
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Apple Crisp with Oatmeal Cookie Crumble |
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285 | (2) |
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Feeding a Crowd Easy Entertaining |
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287 | (21) |
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Entertaining Tips for Low-Stress, High-Fun Gatherings |
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288 | (3) |
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Batter Up: Weekend Waffle Bar |
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291 | (3) |
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Feeling Cheesy: Loaded Nachos Bar |
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294 | (2) |
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Pie Project: DIY Pizza Party |
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296 | (5) |
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Say Cheese!: The Perfect Party Board |
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301 | (4) |
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Carb-Filled Comfort: Pasta Party |
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305 | (1) |
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Here's the Scoop: Ice Cream Sandwich Party |
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306 | (2) |
Acknowledgments |
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308 | (2) |
Index |
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310 | (10) |
About the Author |
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320 | |